As a nutritious and unique food, mushrooms are deeply loved by
consumers. However, in the production process of mushrooms, the
fermentation technology of cultivated materials has always been a key
factor restricting its large-scale and standardized production. The
traditional strip compost fermentation technology is not only
time-consuming, but also difficult to guarantee the fermentation
quality, which brings many uncertainties to mushroom production.
In the face of the difficulties of traditional technology, Qingdao China
Sea Environment with its accumulation in the field of agricultural
intelligence, through the NCS intelligent molecular membrane
fermentation system, completely subvert the traditional mushroom
cultivation fermentation mode, from the initial manual stacking takes 15
days to complete the fermentation, to now 2-3 days to complete the
fermentation, and realize the intelligent and automated fermentation
process.
Fermentable material
Prepare straw, wheatgrass, corn stalk, sorghum stalk, cottonseed shell,
corn cob and other agricultural waste for mushroom cultivation in
advance, crush and pre-wet. Collect cattle, pig manure, sheep manure,
chicken manure and other livestock manure and other materials, according
to different mushroom varieties for material and water allocation,
cover the molecular film for 2-3 days, you can complete the pile
fermentation.NCS intelligent molecular membrane fermentation system is an innovation
to the traditional fermentation technology. It can be widely suitable
for mushroom cultivation area. The technology overcomes the shortcomings
of traditional technology such as long cycle, many labors and shallow
fermentation, and has high degree of automation and intelligence, which
is conducive to cost saving and efficiency increase. It is a developing
trend of mushroom cultivation to popularize the technology of membrane
composting, which also opens up a new field for the technology of
membrane composting.
Membrane fermentation was carried out
The place is steaming hot after touching it
Mushroom culture material fermentation completed
Technology empowers agriculture, making production smarter and more
efficient. The NCS intelligent molecular membrane fermentation system of
Qingdao Zhonghai Environment is a vivid practice of this concept. We
believe that under the guidance of science and technology, agricultural
production will be better and more prosperous in the future.